Sunday 19 May 2013

Bowl of Olive Oil

Garlic Infused Olive Oil

When we talk about cooking mainstays or must-haves, I have to say this is near the top of the list next to salt and pepper. If you have been in any fancy grocery store, you have surely seen the infused olive oils with the fancy labels and high price tags. You may have been interested in trying them out….but the price may have scared you off. You’re not alone! I always refuse to pay high prices for something that is simple to make.

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