The Social Media Chef Returns!
On today’s show, listen in as Chris Tompkins talks about what he learned this time when he went to Europe and the UK
Why Bother With LinkedIn? Because Others in Your Industry Are!
If you are on LinkedIn already, you may be familiar with the following information. But if you are still trying to figure out how LinkedIn is relevant to
Holy Stromboli!
When it comes to the age old debate of calzone versus stromboli - I have to side with the stromboli team. For those of you who don’t know
Bug’s Own Carrot Cake
Named after the classic rascally rabbit Bugs Bunny, this carrot cake is one of my absolute favorites. Not only is it a cinch to make, but it will
Healthy Rhubarby Muffins
Rhubarb is one of those ingredients that I always try to slip into a recipe when it is in season. The tart stalks with their brilliant ruby glow
The “Forget the Bread Maker” Loaf
Baking. For a long time it was my arch enemy. The exact measurements. The chemistry. The long prep. All of it was just too much. Then one day I
Thank You For Being a “Twitter” Friend
Get the Tweet Outta Here: How Often to Tweet
Since Twitter has exploded onto the scene, it seems that we can’t even watch the local evening news without someone asking us to “Tweet them”. Celebrities are tweeting
The Definitive Link List of Online Marketing Resources
We all know that putting together the definitive list of marketing tools is nearly impossible (and pretty daunting). There is just too much good information out there, not
























admin: That's a great idea Jen!...
admin: Great commentary Kelley - you are definitely spot on!...
Kelley Butler: Facebook is good and bad for relationships. The goodness comes from be...
Jen Hames: Some great tips! I also like to suggest that companies add their soci...
admin: Well said Gerald!...